A blend of fiery habaneros and ripe, fragrant mangoes have been used for this traditional Belizean recipe HoT sauce. A sauce which has been lovingly hand crafted in Henley on Thames, Oxfordshire.
Ideal as a pour on sauce to enhance chicken, fish, pizza, pies etc or as a dip for nuggets, chips, potato wedges and many other snacks. Too HoT? Why not mix with ketchup or mayonnaise to create a great tasting, milder dip! All of the chillies that I use in my products are grown by me, right here in Henley on Thames. Many of the ingredients used are also sourced locally from high quality suppliers e.g. the honey in this product is from Honeys of Henley. Hand crafted, small batch HoT sauce from Henley on Thames, UK.
